Is High Liner, Sea Cuisine, Potato Crusted Cod from High Liner Foods – United States Halal or Haram?
According to eHalal, High Liner, Sea Cuisine, Potato Crusted Cod was manufactured in United States with the Barcode of #0035493013152 and distributed under the High Liner Foods brands with the food categories of .
Under the Food-based dietary guidelines from France is classified as /Nova 4.
Nutrition Level
Quantity:
Serving size / serving quantity: 154 g (5.5 oz) / 154
Energy /100g: 761
Energy from Fat /100g:
Fat /100g: 6.49
Saturated Fat /100g: 0.97
Carbohydrates /100g:
Sugar /100g: 0.65
Fiber /100g: 0.6
Proteins /100g: 14.94
Salt /100g: 0.72644
Sodium /100g: 0.290576
Vitamin A /100g: 1.95e-05
Vitamin C /100g: 0.0031
Calcium /100g: 0.013
Iron /100g: 0.00047
Food category: unknown & unknown
Ingredients:
Cod, bleached wheat flour, vegetable oil [canola, cottonseed, and/or soybean], modified corn starch, enriched bleached wheat flour [flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, contains 2% or less of: yellow corn flour, cheddar cheese (milk, cheese cultures, salt, enzymes], white corn flour, potatoes, garlic powder, salt, enriched wheat flour [flour, niacin , reduced iron, thiamine mononitrate, riboflavin, folic acid), onion powder, egg whites, dehydrated potato (potatoes, mono and diglycerides, sodium acid pyrophosphate, citric acid), sugar, vinegar, dry potato mix (potatoes, corn starch, guar gum, salt, methylcellulose), chives, natural flavors, disdodium guanylate, disodium inosinate, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate], whey, spice, yeast, vegetable oil shortening (soybean), gelatin, lactic acid, yeast extract, dextrose, torula yeast, disodium phosphate, paprika [color], caramel color, yellow 5, yellow 6
Allergy:
Number of Additives: 15/e102,e110,e150c,e270,e330,e339,e339ii,e341,e341i,e412,e428,e450,e461,e471,e500,e500ii,e627,e631
Carbon Footprint /100g Animal or Fish:
Certification Label: