Is Lobster Rangoon from Yankee Trader Seafood – United States Halal or Haram?
According to eHalal, Lobster Rangoon was manufactured in United States with the Barcode of #0691715014125 and distributed under the Yankee Trader Seafood brands with the food categories of .
Under the Food-based dietary guidelines from France is classified as /Nova 4.
Serving size / serving quantity: 51 g (1.8 oz) / 51
Energy /100g: 1067
Energy from Fat /100g:
Fat /100g: 5.88
Saturated Fat /100g: 3.92
Sugar /100g: 1.96
Fiber /100g: 0
Proteins /100g: 7.84
Salt /100g: 0.6731
Sodium /100g: 0.26924
Vitamin A /100g: 0
Vitamin C /100g: 0
Calcium /100g: 0.078
Iron /100g: 0.00141
Food category: unknown & unknown
Cream cheese [pasteurized nonfat milk and milkfat. lactic acid. salt. locust bean gum (stabilizer). natural flavors imitation crab [fish protein [pollock and/or whiting]. water. wheat starch. corn starch. sugar. sorbitol. contains 2% or less of the following: salt. mirin wine. soybean oil. natural/artificial crab flavor. calcium carbonate. potato starch, egg whites, sodium tripolyphosphate. tetrasodium pyrophosphate. color [carmine. paprika]. carrots, onions, minced lobster, lobster base [sauteed lobster and natural lobster stock. salt. maltodextrin. yeast extract. lobster tomalley. sugar. corn oil. butter [cream, lactic acid], tomato paste. 2% or less of cornstarch. onion powder. potato starch. disodium inosinate/disodium guanylate. cod liver oil. spiny lobster extract. extractives of paprika. natural flavors. dried garlic. soy lecithin. lobster extract. spices. lactic acid.]. garlic in oil [garlic. soybean oil. water. citric acid]. worcestershire sauce [distilled white vinegar. molasses. sugar. water. salt. onions. anchovies. garlic. cloves. tamarind extract. flavorings. chili pepper extract]. wrapper: bleached wheat flour ]malted barley flour. niacin. iron. thiamine mononitrate. riboflavin]. water, modified vital wheat gluten [polysorbate 60. soy flour. hydrogenated cotton seed oil. stearoyl. lactylate]. salt, corn starch, less than .01% sodium benzoate as a preservative. egg.
Number of Additives: 12/e120,e170,e270,e322,e322i,e330,e410,e420,e420i,e435,e450,e450iii,e452,e452vi,e627,e631
Carbon Footprint /100g Animal or Fish: